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ASAM PEDAS (SPICY TAMARIND FISH)Asam Pedas (Spicy Tamarind Fish) is a spicy and tangy Malaysian fish..
$5.50
ASAM PEDAS MELAKA ( MALACCA ASAM PEDAS )The three flavors here refer to sour, sweet, and salty. Trad..
$5.50
DalchaDalcha is a classic and traditional lentil stew, typically served along with biriyani, ghee ri..
$5.50
KALIO AYAM ( CHICKEN KALIO )A kalio is basically a rendang that is cooked only half way, meaning the..
$5.50
MASAK LEMAK CILI PADI (SPICY COCONUT CREAM GRAVY)Technically speaking, "Masak Lemak Cili Padi" ..
$5.50
Add paste to 400ml of Coconut Milk or Fresh Milk and 1200ml of water. Add fried beancurd, cabba..
$5.50
Add paste to 100ml of water. Add 800gm of Fried Chicken pieces or boiled mutton. Cook meat..
$5.50
RAWONRawon is an Indonesian beef soup. Originating from Surabaya, East Java, rawon utilizes the blac..
$5.50
RENDANGRendang is a rich and tender coconut beef stew which is explosively flavorful and beef rendan..
$5.50
SAMBAL GORENG PENGANTINSambal Goreng Pengantin. This dish is normally served during malay weddings a..
$5.50
SAMBAL UDANG SOTONG KERING Prawn Sambal (or Sambal Udang, Sambal Shrimp) relies heavily on one ..
$5.50
